News

From traditional to professional: the evolution towards more efficient hygiene

In professional environments, every detail counts. The way we manage hygiene in spaces reflects a company's commitment to quality, efficiency, and the well-being of its users. The shift from traditional to professional not only improves the appearance of spaces, but also their functionality, sustainability, and profitability.

Published in 8/10/2025 on Products

Hotels, airports, and clinics: how to optimize hygiene in large facilities

Industrial hygiene is not only a basic necessity, it is also a key factor in the user experience and reputation of any large facility. Hotels, airports, and clinics require solutions that combine efficiency, durability, and sustainability.

Published in 9/9/2025 on Case studies

LOSDI IN ISSA PULIRE MILAN 2025

From 27th to 29th May, LOSDI was present at ISSA PULIRE MILAN, one of the most important trade fairs in the professional hygiene sector in Europe. This event was an excellent opportunity to share our solutions, learn about the latest market trends and strengthen relationships with distributors, customers and new contacts from all over the world.

Published in 2/6/2025 on Corporate

Basic hygiene, but not always a priority 🤷🏽

In the 1990s, hygiene in Spain was quite basic compared to the way things are today. There was talk of cleanliness, of course, but it was not as advanced or as high a priority as it is today. Homes, businesses and especially public spaces did not yet have many of the conveniences that we now see as normal.